Bespoke Montgomery biscuiteer Doodle Bakes has launched into the retail scene with a new range of bilingually packaged biscuits.
It has been a rapid rise for Doodle Bakes, which was started by busy mum Nicky Markham in her kitchen in 2011 making high quality, hand crafted, bespoke Royal Iced biscuits and cakes.
The venture has been supported in its brand development by Cywain, a Welsh Government backed project to help bring added value to primary produce.
Now Nicky hopes the launch of the eye-catching bilingual branding will widen the appeal of her bakes even further.